Cranberry Jello Salad with Cream Cheese Topping for the Holidays
Cranberry Jello Salad with Cream Cheese Topping is the perfect holiday treat, combining tangy cranberries, sweet pineapple, and a creamy, luscious topping. Whether you’re preparing for a festive gathering or a cozy family dinner, this dish is sure to impress. It’s easy to make, and the best part—it can be prepared ahead of time!
Ingredients:
For the Cranberry Jello Layer:
- 1 (6 oz) box raspberry or cranberry-flavored Jello 🍒
- 2 cups boiling water 💧
- 1 (14 oz) can whole cranberry sauce 🌟
- 1 (20 oz) can crushed pineapple, drained 🍍
- 1/2 cup chopped walnuts (optional) 🌰
For the Cream Cheese Topping:
- 8 oz cream cheese, softened 🧀
- 1 cup sour cream 🍶
- 1/4 cup powdered sugar 🍭
- 1 tsp vanilla extract 🍦
Instructions:
Prepare the Jello Layer:
- In a large mixing bowl, dissolve the Jello powder in 2 cups of boiling water. Stir until fully dissolved.
- Add the whole cranberry sauce and drained crushed pineapple. Mix until well combined.
- Stir in walnuts for added crunch, if desired.
- Pour the mixture into a 9×13-inch dish, smoothing the top with a spatula.
- Refrigerate for at least 4 hours or overnight until fully set.
Prepare the Cream Cheese Topping:
- In a separate bowl, beat the softened cream cheese with an electric mixer until smooth and creamy.
- Add the sour cream, powdered sugar, and vanilla extract. Beat until light and fluffy.
Assemble the Salad:
- Once the Jello layer is fully set, spread the cream cheese topping evenly over the surface and smooth with a spatula.
- Refrigerate for at least 1 more hour to let the flavors meld.
Serving Tips:
- Garnish with chopped nuts, fresh cranberries, or a sprinkle of orange zest to elevate the dish.
- Prepare the salad a day ahead of time to save on prep during busy holiday schedules.
FAQs:
Can I make this salad in advance?
Yes! This salad can be prepared a day before your event. Just assemble the Jello and topping layers and refrigerate overnight for best results.
Can I use a different flavor of Jello?
Yes, you can experiment with other flavors like strawberry or raspberry. The key is to use a tart-flavored Jello for balance with the sweetness of the cream cheese topping.
How do I store leftovers?
Store the salad covered in the fridge for up to 3 days. Allow it to come to room temperature before serving for the best texture.
Tips for a Perfect Cranberry Jello Salad:
- Ensure the Jello layer is fully set before adding the cream cheese topping. If not, the layers may mix.
- Use fresh, high-quality cranberries and pineapple for the best flavor.
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