Anthony Bourdain

@T.v. Personality, Life Achievements and Family

Anthony Bourdain was a celebrity chef and the author of ‘Kitchen Confidential: Adventures in the Culinary Underbelly’

Jun 25, 1956

Cancer CelebritiesSuicideNew YorkAmericanFood ExpertsChefsWriters
Biography

Personal Details

  • Birthday: June 25, 1956
  • Died on: June 8, 2018
  • Nationality: American
  • Famous: Author, T.v. Personality, Food Experts, Chefs, Writers
  • City/State: New Yorkers
  • Spouses: Nancy Putkoski (m.1985–2005), Ottavia Busia (m.2007–2016)
  • Known as: Anthony Bourdain

Anthony Bourdain born at

New York City

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Birth Place

Anthony Bourdain married his high school girlfriend, Nancy Putkoski, in 1985. The marriage lasted for 20 years and ended in a divorce in 2005.

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Personal Life

He married Ottavia Busia on April 20, 2007. Together, the couple had a daughter named Ariane, born in 2007. They divorced amicably in 2016.

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Personal Life

Anthony Bourdain committed suicide on June 8, 2018, in his hotel room in Strasbourg, France. At the time of his death, he was working on an episode of his CNN show “Parts Unknown”.

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Personal Life

Anthony Bourdain was born to Pierre and Gladys Bourdain. His mother worked as an editor for The New York Times.

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Childhood & Early Life

He went to the Dwight Englewood School for boys and graduated in 1973.

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Childhood & Early Life

He enrolled at Vassar College but dropped out after two years to pursue a career in cooking.

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Childhood & Early Life

He attended the Culinary Institute of America and graduated in 1978.

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Childhood & Early Life

He worked at various restaurants like Supper Club, One Fifth Avenue and Sullivan’s in New York for years before finally getting the position of executive chef at Brasserie Les Halles in 1998.

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Career

He published his first book, ‘Kitchen Confidential: Adventures in the Culinary Underbelly’ in 2000. He revealed the details of the inner working conditions of kitchens in restaurants in this book which became a bestseller.

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Career

The success of his book led to an offer to host a travel and food show on the Food Network. In ‘A Cook’s Tour’, he visited exotic locations worldwide and tried out the local foods. The show ran for two seasons in 2001 and 2002.

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Career

He published ‘A Cook’s Tour: Global Adventures in Extreme Cuisines’ in 2001 in which he wrote about his travels to different places and his experiments with exotic cuisines.

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Career

In 2005, he hosted another travel and food show, ‘Anthony Bourdain: No Reservations’ on the Travel Channel. It had a format similar to ‘A Cook’s Tour’ in which Anthony visits countries all over the world and samples local cuisine.

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Career

He was famous for authoring several bestselling non-fiction books like ‘Kitchen Confidential: Adventures in the Culinary Underbelly’ and ‘A Cook's Tour: In Search of the Perfect Meal’.

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Major Works

A much sought after host of food and travel shows, his shows ‘A Cook's Tour’, ‘Anthony Bourdain: No Reservations’, and ‘Anthony Bourdain: Parts Unknown’ were considered his major achievements.

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Major Works