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Chocolate Avocado Oil Cake with Strawberries and Pink Peppercorn Buttercream Frosting 1

Chocolate Avocado Oil Cake with Strawberries and Pink Peppercorn Buttercream Frosting

Ingredients CHOCOLATE AVOCADO OIL CAKE: (Makes 2, 6-inch round cakes) 1 cup…
Savory pancakes and seasonal pasta: our recipe ideas to test in March 3

Savory pancakes and seasonal pasta: our recipe ideas to test in March

The third month of the year is approaching to have fun on…
Apricot Almond Upside Down Cake (Gluten-Free) 5

Apricot Almond Upside Down Cake (Gluten-Free)

Ingredients 5 apricots, pitted and cut into ¼-1/2 inch thick slices 3…
Pistachio Rose Cake 7

Pistachio Rose Cake

Ingredients: For the cake 1 1/3 cup (150g) finely chopped pistachios 1…
Slutty Brookie Icebox Cake 9

Slutty Brookie Icebox Cake

Three layers of homemade mousse make up this Slutty Brookie No-Bake Icebox…
Tricks to get the most out of beets 11

Tricks to get the most out of beets

If you want the beets to have a deeper flavor you just…
Rissotto: learn a recipe to prepare it very creamy 13

Rissotto: learn a recipe to prepare it very creamy

Cook this delicious Italian recipe. If you like risotto, every good dish…
Four recipes with cauliflower that you will love and are ideal for burning fat 15

Four recipes with cauliflower that you will love and are ideal for burning fat

Consuming cauliflower significantly reduces the risk of cancer If there is a…
Soon the end of the orange season: 6 great recipes to enjoy 17

Soon the end of the orange season: 6 great recipes to enjoy

Fill up on vitamins with these delicious and totally seasonal food ideas.…
3 recipes for brunch and feasting on homemade juices 19

3 recipes for brunch and feasting on homemade juices

To start the day well, a good breakfast is required. And for…
All about soba noodles 21

All about soba noodles

Would you lack inspiration for the meal? To vary the flavors and…
The 10 dishes to never order at the restaurant according to the chefs 23

The 10 dishes to never order at the restaurant according to the chefs

To avoid unpleasant surprises and especially not to spend money for not…