Lemon Strawberry Swirl Cheesecake

Lemon Strawberry Swirl Cheesecake

A refreshing and delicious dessert!

This layered cheesecake combines the tangy flavor of lemon with the sweetness of strawberries. It’s the perfect summer dessert.

Ingredients:

For the Crust:

• 1 ½ cups graham cracker crumbs
• ⅓ cup melted butter
• 2 tablespoons sugar

For the Cheesecake Filling:

• 3 (8 oz) packages cream cheese, softened
• 1 cup granulated sugar
• 3 large eggs
• 2 tablespoons all-purpose flour
• Zest and juice of 1 lemon
• 1 teaspoon vanilla extract

For the Strawberry Swirl:

• 1 cup fresh strawberries, hulled and chopped
• 2 tablespoons sugar
• 1 tablespoon lemon juice

Instructions:

1. Prepare the Crust:

   • Preheat oven to 325°F (160°C).
   • Combine graham cracker crumbs, melted butter, and sugar.
   • Press mixture into the bottom of a 9-inch springform pan.
   • Bake for 8-10 minutes. Let cool.

2. Make the Strawberry Swirl:

   • Combine strawberries, sugar, and lemon juice in a small saucepan.
   • Cook over medium heat until the strawberries break down.
   • Blend until smooth.

3. Prepare the Cheesecake Filling:

   • Beat cream cheese and sugar until smooth.
   • Add eggs one at a time, mixing well after each addition.
   • Stir in flour, lemon zest, lemon juice, and vanilla extract.

4. Assemble the Cheesecake:

   • Pour half of the cheesecake batter into the prepared crust.
   • Top with spoonfuls of strawberry sauce, swirling it into the batter with a knife.
   • Pour the remaining cheesecake batter on top.

5. Bake and Chill:

   • Bake for 55-60 minutes, or until the center is almost set.
   • Let cool in the oven for 1 hour with the door slightly open.
   • Refrigerate for at least 4 hours or overnight.

6. Serve:

   • Garnish with fresh strawberries and lemon zest.

Tips:

• For a richer flavor, use full-fat cream cheese.
• To prevent the cheesecake from cracking, don’t overbake it.
• For a more intense strawberry flavor, use fresh, ripe strawberries.
• To make the cheesecake even more decadent, add a dollop of whipped cream on top.

Enjoy this delicious and refreshing dessert!

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