Pie with cottage cheese and strawberries

Violet Field inCuisineJul 8, 2020 2 min read86 views

Simple, but very tasty and fragrant pastries. Cottage cheese gives the dough tenderness, and the berries add a pleasant sourness.

Time for preparing

General1 h. 50 min.

Active

(your participation is required)

20 minutes.


Ingredients

Butter110 g

Sugar

100 g
Vanilla sugar1 teaspoon
Salt¹⁄₃ tsp
Eggs2 pieces
Chicken Yolk1 piece
Cottage cheese100 g

Flour

210 g
Baking powder1 teaspoon
Strawberry200 g


Cooking

  1. 1.

    Beat with a mixer 100 g of softened butter with regular and vanilla sugar and salt. It should make a smooth mass.


    2 ․

    In turn, introduce eggs and yolk, whisking thoroughly after each addition.


    3 ․

    Put the cottage cheese in the egg mass and beat it again.


    4.

    Combine 200 g flour and baking powder. Pour the flour and mix with a mixer so that a uniform, thick dough is obtained.


    5.

    Grease a round shape with a diameter of 24 cm with oil and sprinkle with flour. Spread the dough inside.


    6 ․

    Cut strawberries into pieces and lay on the dough, squeezing them a little.


    7 ․

    Put the mold in the refrigerator for 1 hour.

      Thanks to this, the cake will be more crumbly.


    8.

    Then put in an oven preheated to 175 ° C for 30–35 minutes.

      To check if the cake has baked, insert a toothpick into it. From the finished baking, it should come out clean.